Wusthof Classic Boning Knife - 16cm Outdoor making chocolate domes
Platform notes & fabric story
Description
making chocolate domes
Shun Premier Tim Malzer Minamo Handle
Monin Butterscotch Syrup
Even heat distribution
Wusthof Classic Boning Knife - 16cm Outdoor making chocolate domesRemoving bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: